Skip to product information
1 of 1

Tenryo Koshu

Tenryo Koshu

Regular price $40.00 USD
Regular price Sale price $40.00 USD
Sale Sold out

Junmai Daiginjo

Mild & Aromatic

Not your everyday Daiginjo, Tenryo Koshu is made using local Hidahomare rice and floral yeast and aged at cold temperatures, giving it a mild texture and density with layered flavors opening with floral and fruit notes balanced off with a more ricey finish.

Serve chilled or room temp with sushi and sashimi.

Sake Meter Value: +5
Rice Milling Percentage: 45%
Region: Gifu

View full details