Junmai Daiginjo

Smooth & Mellow

Sourcing local mountain water, using hand-made koji, and brewing at cold temperatures gives this sake remarkable clarity. 

Pair with light fare, including sushi and sashimi.

Rice: Yamada Nishiki
Rice Milling: 50%
Acidity: 1.3
ABV: 16%
Region: Niigata
720ml