Iichiko Special

Type: Vacuum and Atmospheric Distillation Mugi (Barley)
ABV: 30%

Oaky and lightly sweet aroma introduce this very special barley shochu.

Subtle vanilla notes pair perfectly with the delicately higher alcohol content to produce a long and light experience that fills and satisfies the palate and without trampling it. 

Aged 5-7 Years in White Oak and Sherry Barrels.

Koji: White
Prefecture: Oita
750ml